Speaking of Burgers, the biggest one I ever made was 15 pounds, but it sure was fun to eat…
Monthly Archives: August 2010
Pork Pasta Somethin or Other
I will go right ahead and admit that this thing did not turn out looking anything like what I had envisioned. Maybe it was because of the super ridiculous portions that we ate but I’m just blaming it on my lack of plating ability. There I admitted the face that this is not the prettiest meal in the world so can we get past the picture now? Ok, now that we are beyond the looks of my horrible photo we can talk […]
Best Breakfast Sandwich Ever
I’m calling this the “Best Breakfast Sandwich Ever” when in fact it might actually be the best tasting thing ever while at the same time be everything that could be totally bad for you. But I think that might make the title way too long. Plus I didn’t grill anything for this sandwich so I didn’t feel like getting too creative with the name. The upside is that this thing might become a staple of breakfast foods for all those who […]
Tags: breakfast, egg, sausage, waffles
Legendary London Broil Accident
As I was walking through the grocery store the other day I saw a crazy sale, London Broil was on sale as a BOGO deal. Now, me being the frugal guy that I am I couldn’t resist the offer and picked two of em up. And proudly continued to do a little shopping. One of the aisles that I have the most trouble with is the huge wall of sauces and marinades. I can never just pass by grab a […]
Tags: grill, london broil, marinade, pirates gold, steak
Another BBQ Chicken Recipe
So I was out at a friends house over the weekend and he was dying for some good ol’ BBQ Chicken so I figured I’d hook him up. The problem is that I totally left the house without my Big Butz BBQ sauce so I had to improvise and to my surprise everything turned out fantastic. I ran up to the grocery store around the corner and picked up boneless skinless chicken breasts and a few odds and ends. I […]
Tags: BBQ chicken, Cattlemen's Sauce, grilling
Silence of the Lamb Burgers
Quid pro quo… We’re servin ‘em up with black beans and a Natty Light instead.
Tags: grilling, lamb burgers, pita, ziki sauce
The World of Brisket
I have tried and tried and tried to make the “perfect” brisket and although my brisket ends up being good I just have never made the “perfect” one until now. Also, I need ya to forgive the pictures, was trying out a new camera and things got a little weird. The crazy thing is that it took me getting my hands on a Bubba Keg to finally get my brisket to turn out the way I wanted. My plan when […]
Tags: bbq, Beef, brisket, bubba keg, sandwich
Fire in the Hole Brats
I saw a recipe that a friend of mine (link to the original recipe at Spice Guy) had posted and absolutely fell in love with the idea. After reading the whole thing I realized that I need to change it up a little since I feel like brats need charcoal and a grill to be perfect. No matter what I think I know a great thing when I see one and thanks to my boy I now have a new item […]
Tags: bacon, bratwurst, jalapeno, sausage
Perfect Storm BBQ Chicken
Well I didn’t think it was possible but things happened this weekend that created the perfect storm of flavor in my mouth! I mean, this was a great series of events that led to me having one fantastic meal this weekend. I figure I should just run down a little of the scenario leading up to this weekend. Last week I met up with Michael Baxter from www.baxtersoriginal.com and for those of you that are Twitter fans he is knows […]
Tags: baxters, bbq, big butz, Chicken, Sauce